Almost 200 lucky people ordered a pie from us at our fall windup and fundraiser, but if you didn’t get a chance, you can always make one yourself following our instructions! Or at least most of them … there might be some deep dark family secrets we don’t share …
To start you off, many people avoid gluten nowadays, and our gluten-free crustless pumpkin pies were made by Jeanine Friesen of The Baking Beauties, author of The Everything Guide to Living Gluten-Free.
You can find Jeanine’s recipe here at The Baking Beauties. Enjoy!
Stay tuned for more pie recipes as we prepare to cook and bake our way through the weekend!